Vidiano - Single varietal

Single varietal Vidiano

Vidiano 2024

PGI Crete

We followed a 24-hour pre-fermentation cryo - extraction and then controlled fermentation temperature for 15 days in order to bring out the rich-aromatic character of the variety. It remained for 5 months in its fine lees with weekly battonage. 20% of it aged for 2 months in second - use French oak barrels aiming to bring out it's full complicity. The grapes come from 4 different vineyards in the area of Kounavoi village.

composition

vidiano 100%

fermentation in stainless steel tanks

3000 bottles

13,0% vol